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How to make anzac cookies

How to make anzac cookies


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1 cup oats, 1 cup sugar, 1 cup flour, 3/4 cups coconut shredding, 125g butter, 2 teaspoons of baking powser, 3 table spoons golden syrup, 2 table spoons of hot water.

Bake at 180 degrees until golden brown.


Watch the video: BEST EVER ANZAC BISCUITS RECIPE. How To Make Chewy Anzac Biscuits Step By Step. Le Bon Baker (July 2022).


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